{"product_id":"shu-di-huang-prepared-rehmannia-root","title":"熟地","description":"\u003cp\u003e熟地又稱炮製地黃，是傳統中式湯水食譜中常見的材料。它色澤深褐、質感柔軟，味道醇厚，帶淡淡天然甜味及土香。\u003c\/p\u003e\n\n\u003cp\u003e熟地是四物湯的四種傳統材料之一，亦常與烏雞、雞肉或豬骨搭配，用於味道較濃郁、層次較深的湯水食譜。\u003c\/p\u003e\n\n\u003ch2\u003e產品資訊\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003e類別：\u003c\/strong\u003e熟地／炮製地黃根，適合煲湯及燉煮\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e味道特色：\u003c\/strong\u003e醇厚，帶淡淡天然甜味及土香\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e適合湯款：\u003c\/strong\u003e四物湯式湯水、烏雞湯及濃郁雞湯或豬骨湯\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e質感：\u003c\/strong\u003e柔軟、厚實、微黏\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e淨重：\u003c\/strong\u003e90g\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e使用前準備：\u003c\/strong\u003e煲煮前快速沖洗\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e保存方法：\u003c\/strong\u003e存放於陰涼乾燥處，避免陽光直射\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"YumTongCYuen 飲湯思源","offers":[{"title":"Default Title","offer_id":47281456775337,"sku":null,"price":9.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/0741\/7769\/files\/Shu_Di_Huang_Prepared_Rehmannia_Root.png?v=1784771465","url":"https:\/\/yumtongcyuen.com\/zh\/products\/shu-di-huang-prepared-rehmannia-root","provider":"YumTongCYuen 飲湯思源","version":"1.0","type":"link"}